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Pardevalles Red

Availability: In stock

5,90

wine is made 100% from grapes Prieto weevil. Vintage mechanical night. Maceration for 4 days. Fermentation frustoconical stainless steel tanks of 150 hl. at a constant temperature of 22 ° C. Fermentation and maceration with the skins.
malolactic fermentation in tank and aged on its lees fine.

 

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Product description

Wine

The wine is made 100% from the Prieto Picudo grape. Vintage
night mechanics. Film maceration for 4 days. Fermentation in
Truncated cone stainless steel tanks of 150 hl. at a temperature
constant 22º C. Fermentation and maceration with the skins.
malolactic fermentation in tank and aged on its lees fine.

 

TASTING: Intense cherry color with bluish hues. fruit
Ripe, varietal, hints of black licorice. Fresh, well structured, spacious and
very persistent.

 

ALCOHOL CONTENT: 13.50%.

 

PAIRING: Accompany starters, sausages, pasta, roasts and cheeses
cured. Serve between 14º-16ºC.

 

IN THE PRESS
90 points Guide Peñín.

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